To mark its 25th Anniversary, Divine Chocolate, the world’s first and only farmer-owned, Fairtrade, B-Corp certified premium chocolate brand, is introducing a limited edition Birthday Bar.
This special chocolate treat contains buttery biscuit pieces enveloped in Divine’s signature smooth milk chocolate, and its packaging is adorned with the names and stories of 25 cocoa farmers. The striking blue wrapper of the Birthday Bar showcases the names of 25 Kuapa Kokoo co-operative farmers, while an on-pack QR code allows customers to delve into the experiences, concerns, and aspirations of these farmers. Divine’s Birthday Bar not only aims to delight chocolate aficionados worldwide but also serves as a reminder of the brand’s commitment to revolutionizing the chocolate industry. With its cooperative of 100,000 members receiving a portion of distributable profits, each purchase of a Divine Chocolate bar contributes to improving the lives of cocoa farmers and their families, supporting women empowerment initiatives, and fostering labor rights and sustainability in the industry.
Join the Divine Chocolate Revolution and indulge in an extraordinary chocolate experience, knowing that all Divine products are made with Fairtrade sugar and single-origin Fairtrade cocoa beans sourced from family farmers in Ghana. With 100% pure cocoa butter, natural flavors, and ingredients, Divine Chocolate bars are free from palm oil, soy, and GMOs. Furthermore, all products are vegetarian, and vegan options are available. As a B-Corporation-certified company, Divine Chocolate prioritizes sustainability by utilizing plastic-free packaging that incorporates recyclable foil and paper.
This story originally appeared on Upscalelivingmag
