Artichokes might just become your go-to superfood, thanks to experts now showcasing its remarkable prebiotic fibre content. This underappreciated vegetable could not only alleviate bloating and combat SIBO (small intestinal bacterial overgrowth), but it may also enhance your mental well-being.
The spotlight is on the gut microbiome, which benefits immensely from dietary fibre for overall health. Speaking to Cronista, nutritionist Isabel Martorell emphasised the importance of a fibre-rich diet: “A diet rich in fibre is key to promoting a healthy microbiota.”
In her expert opinion, artichokes are one of the top vegetables for its high-fibre content and a host of additional advantages.
The magic lies in artichoke’s hefty inulin content. This substance ensures the veggie’s fibre perseveres through much of digestion until it reaches the colon. This journey allows artichokes to scatter therapeutic effects such as slashing inflammation in the gut lining and even shielding against menacing pathogens like E.Coli.
But that’s not all—artichokes are also abundant in antioxidants and polyphenols, nurturing cell health within the intestines and escalating their anti-inflammatory prowess. These numerous perks establish artichokes as a formidable ally for boosting gut health and potentially warding off chronic conditions.
Artichokes are quite versatile in the kitchen from salads and soups to grilled and even canned. Cronista experts point out the benefits of canned variants and inulin supplements are an effective alternative to fresh artichokes.
Other foods rich in prebiotic fibre include broccoli, legumes such as lentils and chickpeas, and fruits like apples, bananas, and citrus fruits. However, experts caution that simply incorporating these ingredients into your diet won’t be sufficient to maintain a healthy gut microbiome.
They emphasise the importance of regular physical activity, effective stress management, and avoiding an excess of ultra-processed foods for optimal gut health. Factors such as stress, poor diet, and a sedentary lifestyle can disrupt the balance of beneficial bacteria in your gut, potentially leading to a cascade of other health issues including small intestinal bacterial overgrowth (SIBO).
This relatively common condition can result in symptoms such as diarrhoea, bloating, pain, and weight loss. In some cases, dietary changes such as adding artichokes may alleviate SIBO, but more severe cases may necessitate antibiotics or even surgery.
The Cleveland Clinic highlights additional benefits of consuming artichokes, including improved sleep due to their high magnesium content, potential blood pressure reduction owing to their high potassium levels, and liver protection due to a specific chemical they contain. Artichokes are also low in calories, and some studies suggest that their polyphenols could reduce cancer risk.
This story originally appeared on Express.co.uk
